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<OOYAMA Gozen>




[Special Plan] OOYAMA Premium Fillet Cutlet Set

¥6,800

[Special Plan] OOYAMA Premium Fillet Cutlet Set


[Special Plan] OOYAMA Premium Loin Plan

¥6,800

[Special Plan] OOYAMA Premium Loin Plan


OOYAMA Special Fillet Cutlet Set

¥4,800

OOYAMA Special Fillet Cutlet Set


OOYAMA Premium Pork Loin Cutlet Set

¥4,800



OOYAMA Fillet Cutlet Set

¥4,000



OOYAMA Premium Pork Loin Cutlet Set

¥4,000




<OOYAMA Lunch Menu>




Pork loin cutlet - Yonezawa pork first grown

¥2,650



Premium Pork Loin Cutlet - Yonezawa Pork No. 1

¥3,800

Premium Pork Loin Cutlet - Yonezawa Pork No. 1


Yonezawa pork fillet skewer lunch

¥3,000



Fillet cutlet - Yonezawa pork first raised

¥3,000



Mixed Seafood Lunch

¥3,800



Fried oyster lunch

¥2,800



Fried Horse Mackerel Lunch

¥2,500



Domestic pork tenderloin cutlet

¥1,760



Domestic chicken cutlet (thigh)

¥1,540




<Drink menu>




Sparkling wine by the glass

¥1,100



Various wines by the glass

¥1,540



Various bottled wines

¥6,600



Suntory The Premium Malt's Medium Bottle (500ml)

¥880



Benten Tsuyahime Special Junmai Sake (Yamagata)

¥1,760



Iwanoi I240 Yamahai Junmai Ginjo Yamadanishiki Unfiltered Raw Sake (Chiba)

¥1,980



Okuharima Yamahai Junmai (Hyogo)

¥1,980



Iwanoi Junmai Ginjo Aged Sake Brewed in 1986 (Showa 61)

¥3,000



Shimahana Mitsu (Kagoshima sweet potato)

¥1,000



Sixth Generation Yuri (Kagoshima Sweet Potato)

¥1,000



Suntory Single Malt Whisky Yamazaki 12 Year Old

¥2,200



Suntory Whisky Chita

¥1,320



Shaoxing Laojiu Clear 20 Years

¥660



TAN TAKA TAN GIN Tonic

¥1,100



Plum liqueur Hoshiko

¥1,100



HIGASIYAMA Yabukita (Higashiyama, Kakegawa City, Shizuoka Prefecture)

glass

¥1,000


Bottle

¥4,400



RYOUGOUCHI Japanese Black Tea (Ryogouchi, Shimizu Ward, Shizuoka Prefecture)

glass

¥1,100


Bottle

¥4,400



Black oolong tea

¥660



Yamazaki Water (sparkling, 360ml)

¥880



Pomegranate juice

¥660



White peach juice

¥660



Fuji Mineral (360ml)

¥440




<A la carte>




Seasonal fruits and prosciutto (seasonal fruits x 13-month aged Miyagi produce)

¥1,430



Assorted prosciutto (Miyagi aged 13 months)

¥1,320



Mini salad

¥600



Ratatouille

¥600



Shrimp and taro fritters

¥980



Cauliflower and Broccoli Fritters with Anchovy Garlic Sauce

¥1,760



Fried oysters (1 piece)

¥1,000



Angel Shrimp Fritters (1) with Chili Sauce

¥1,200



Basil-scented octopus frit with plum mayonnaise sauce

¥1,320



Fried horse mackerel (half a piece)

¥1,320



Large fried shrimp (1 piece)

¥1,320



Snow crab cream croquettes with 18-month aged Grana Padano cheese

¥1,320

Snow crab cream croquettes with 18-month aged Grana Padano cheese



<Japanese Sides>




Konjac stew

¥660



Boiled greens

¥660



Salted Kinpira

¥660



Pickles (watermelon pickled in miso)

¥200



Fried ginkgo nuts

¥1,100




<Meat Dishes>




Specially Selected Beef Cutlet (Yonezawa Beef Rump) with Mustard Sauce

¥6,600

Specially Selected Beef Cutlet (Yonezawa Beef Rump) with Mustard Sauce


Loin/fillet/fillet skewers/loin skewers (Yonezawa Pork Ichiban) various cutlets

Loin

¥2,000


fin

¥1,000


Fillet skewers

¥1,380


Loin skewer

¥1,380

Loin/fillet/fillet skewers/loin skewers (Yonezawa Pork Ichiban) various cutlets


Yonezawa Pork Ichibangakuri Pork Loin Cutlet with Spiced Cheese

¥2,520



Yonezawa Pork Ichibangakuri Pork Loin Cutlet with Japanese Fermented Cream Sauce

¥2,520



Yonezawa Pork Chateaubriand Cutlet with Onion Sauce

¥2,520



Original drool-inducing chicken cutlet

¥2,520



Yonezawa Pork Ichiban Ikusei Special Pork Ginger

¥3,000




<Rice Dishes>




Premium pork loin katsudon 180g (Yonezawa Pork Ichiban Ikusei x Tsuyahime) *Limited quantity

¥3,800



Mini Katsudon (Yonezawa Pork Ichiban-goshi x Tsuyahime)

¥1,380



Olive noodles to finish off the meal

¥1,100



Rice set (Tsuyahime rice, pork miso soup, and pickles)

¥880




<Dessert>




Okinawa salt milk ice cream

¥550



Seasonal ice cream (made with seasonal fruits)

¥750




<TAKE OUT menu>




Yonezawa Pork Ichiban-gura Premium Loin Cutlet Bento (180g)

¥3,600



Yonezawa Pork Ichiban-gura Premium Loin Cutlet Bento (130g)

¥2,600



Domestic pork tenderloin cutlet bento (150g)

¥2,600



Domestic pork tenderloin cutlet bento (100g)

¥1,800



[Single item] Yonezawa Pork Ichiban Raised Premium Loin Cutlet

¥3,000



[Single item] Yonezawa Pork Ichiban Raised Top Loin Cutlet

¥2,000



[Single item] Domestic pork tenderloin cutlet

¥800



[Single item] Large fried shrimp

¥1,300



[Single Item] Fried Horse Mackerel (Half)

¥1,300



[Single Item] Fried Oysters (Limited Quantity/Direct from the Source)

¥700


Access

Tokyo Metro Line "Kagurazaka Station" (2 minutes walk)

Tokyo Metropolitan Bureau of Transportation (Toei Subway) Oedo Line "Ushigome-Kagurazaka Station" (5 minutes walk)

Address

〒162-0825

NEO Kagurazaka 2F-3, 6-21 Kagurazaka, Shinjuku-ku, Tokyo

Opening hours

<Lunch>
Tuesday - Saturday 11:30 - 14:30 (LO 14:00)
Sun 11:30-15:00 (LO 14:30)

<Dinner>
Tuesday to Saturday 17:30 to 22:30 (last orders 21:30)
Sunday 18:00-21:00 (Last Order 20:00)

Closed: Mondays

〒162-0825

2F-3 NEO Kagurazaka, 6-21 Kagurazaka, Shinjuku-ku, Tokyo

TEL:03-6280-7716

Katsudokoro OOYAMA.png
Katsudokoro OOYAMA.png

〒162-0825

2F-3 NEO Kagurazaka, 6-21 Kagurazaka, Shinjuku-ku, Tokyo

TEL:03-6280-7716

© 2025 OOYAMA. All Rights Reserved.

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